07-02-2016, 01:58 PM
Just got a pasta maker recently and I love it! It's not as time consuming as I originally thought. I can make home made spaghetti with home made meatballs and have it ready to be served in about 45 minutes. And to be honest, I think it tastes better than bagged frozen meatballs or boxed pasta! I don't exactly make my own sauce though. I'll take a brand name jar of sauce and usually put some extra stuff in it to add more flavor and that's about it.
Other than the spaghetti and meatballs I've only been able to make chicken fettuccine Alfredo which was all home made and tasted great as well. I usually never follow any instructions or recipes, I like to create it different every time and see what tastes the best.
Sadly no finished food pictures of the home made stuff because I get to excited and eat before I can take pictures!
Happy early 4th and enjoy all the food!
Other than the spaghetti and meatballs I've only been able to make chicken fettuccine Alfredo which was all home made and tasted great as well. I usually never follow any instructions or recipes, I like to create it different every time and see what tastes the best.
Sadly no finished food pictures of the home made stuff because I get to excited and eat before I can take pictures!
Happy early 4th and enjoy all the food!